If you're a fan of hearty, down-home cooking with a touch of Southern soul, then the menu at Carolina Crossing Restaurant is a must-explore journey. I dove fork-first into a spread that offered both comfort and crave-worthy surprises.
Let's start with the burgers and sandwiches — simple yet satisfying. Their classic Hamburger hits the mark, but the Double Hamburger is where the magic happens: juicy, perfectly seared patties stacked for maximum flavor. The Hot Dog is a nostalgic throwback, while the grilled or fried chicken sandwich delivers crispy or tender perfection depending on your craving. The flounder sandwich? Light, flaky, and just the right touch of coastal flavor.
The entrées shine with Southern staples like Hamburger Steaks, Country Fried Steak smothered in creamy gravy, and Grilled or Fried Pork Chops that are as hearty as they sound. Flounder filet offers a lighter option, while the chicken tenders — whether grilled or fried — are golden bites of comfort.
Pizza lovers won’t be disappointed either, with a variety of cheese pies sized for solo indulgence or sharing. And if you're in the mood for pasta, their Lasagna, Baked Spaghetti, and Chicken Parmesan each deliver rich, baked layers of cheesy, tomatoey joy.
For something to share (or not!), the Cheesy Bacon Fries and Mozzarella Sticks are crowd-pleasers, while the Cheesy Bread and Fried Chips feel like the perfect game-day bites. Their salad game is strong too — from classic Tossed Salads to hearty B.L.T. and Grilled Chicken options.
Subs? Absolutely. Philly Cheesesteak and CBLT subs come grilled or fried, and there's even a customizable One Meat Sub to make your own.
Round it all out with classic sides like Fried Okra, Mashed Potatoes, or Corn — and wash it down with a refreshing Sundrop or Mountain Dew. Carolina Crossing isn’t just a meal — it’s a full-on Southern feast.